Tag: eating out
Indulge your palate during the Downtown Raleigh Restaurant Week—a weeklong dining extravaganza showcasing the culinary talent in the heart of the capital city. Select restaurants will offer three-course prix fixe dinners for $20 or $30
Tobacco Road Cellars, a boutique Napa Valley winery owned by Jason Earnest and Dusty Field of Raleigh, North Carolina, will introduce four new Cabernets during a stylish red-carpet celebration and silent auction to be held Thursday, October 8, from 6 to 9 p.m. at the RBC Plaza pool deck high above downtown Raleigh.
The “Original” 9th Annual North Carolina Wine Festival (The State’s Largest Attended Wine Festival) offers the opportunity to meet wine makers, vineyard owners, taste and compare offerings from over thirty-seven North Carolina Wineries, all in the same place and on the same day in one festive summertime atmosphere.